What is sweeteners??? types of sweeteners?
What is sweeteners??? Sweetness are the soul of all deserts when we talk about deserts they have to be sweet. Sugar is one of the most important ingredient used in confectioneries and it is uses in not only limited to provide sweetness but it has various others uses such as altering the texture of products giving colour to the baked goods etc. Sugar also delay the coagulation of protein in eggs and promote the aeration in product etc. It is available in various forms such as grain sugar icing sugar breakfast sugar and this categorisations is basically done on the shape and size of the sugar crystal. Types of sweeteners used in cooking and baking Let us discuss types of sweeteners commonly used in baking and cooking in food production Granulated sugar - Sugar crystals usually obtained from sugarcane. This is the regular white sugar which is used in homes. Usage of this sugar will find its place in any preparation which has sufficient liquid to dissolve it. For example, whipping egg